Monday, August 30

Chelsea Market at Serendra

Hubby took me to Chelsea Market, along Fort Bonifacio, for my birthday last June.  Being a complete newbie to the place I was pleasantly surprised to see that it's not a fancy little American/Italian restaurant that I have come to associate it with for some reason, but a quaint little gourmet food market/deli type of place.  I've read somewhere that Chelsea, Manila was inspired by a one stop food haven in New York aptly called NY Chelsea.

A bit pricey for everyday dining but definitely worth it, with its humongous serving size that is always good for sharing (for couples, at least).  Heard some not so good reviews regarding the quality of service, but we didn't encounter anything unpleasant that evening.  Drinks and food arrived not to long after we ordered it, plus Hubby made reservations earlier that week so we were able to get a good table for the night.

Yummy focaccia bread served as appetizer

We ordered the following dishes: 


Chicken Cordon Bleu

And my personal favorite, lemon glazed prawns 

Because we had three main course for that night, we were too stuffed to try from their dessert menu.  Maybe, next time.

Total meal $$$: around Php 2,500.00 - Php 3,000 (We used our Enjoy card privileges to score an extra main course dish)
Chelsea is located at G/F Serendra Piazza, Mc Kinley Parkway, Fort Bonifacio
Contact: 909-7011


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